Stories tagged with: Mike Alfman

May 23, 2014 - 4:55pm
12 weeks 5 days ago

Memorial Day is one of the biggest outdoor grilling weekends of the year and Mike Alfman, Owner of the Winerak says he can help make it successful.

Alfman says it all starts with the cut of meat you choose. He says for grilling you want a higher quality meat with a tender texture. He suggests the beef tenderloin, ribeye, new york strip, the porterhouse, sirloin and the t-bone as options.

" All of those cuts of meat are delicious on the grill due to their tenderness and I...

December 27, 2013 - 5:36pm
33 weeks 5 days ago

The Winerak in Zanesville is preparing for one of the busiest days of the year, New Year's Eve. And With hundreds of bottles of wine and champagne to choose from, finding just the right bottle to toast to can be overwhelming.

"We have plenty of sparkling wines and in our sparkling wine selection, we have asti, which is from Italy, and we have champagne which is from France," Owner of the Winerak, Mike Alfman explained. "And a lot of times, a...

November 7, 2013 - 10:50pm
40 weeks 6 days ago

For the past seven years the Zanesville High School football team meets at Honeybaked Ham right before their playoff game and this year the team could make history.

The Division 2 winning team dished out an outstanding 10 and 0 season and Blue Devils Head Coach, Chad Grandstaff says he believes that this team has what it takes to go further than ever before.

"Back in 1978 we had a Blue Devil team get into the Final Four and lost in the Final Four to get to the State...

May 17, 2013 - 8:09pm
1 year 13 weeks ago

The Winerak is celebrating its 35th anniversary by having a customer appreciation day.

Owner of the Winerak, Mike Alfman says that he is thankful for all of his customers over the years and Saturday is a day to give back to the community. He says the event will feature all types of entertainment.

"We're going to have a local band my sons in the band and they're going to be playing out in front of the store. We're going to have a barbeque going on. We just like folks to stop...

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